Pumpkin Butter

Two pumpkin recipes so close to each other? Yes, I know this is a little out of character for me given my preference for sweet potatoes over the gourd (especially when it comes to pie). However, I made a slight snafu when I was preparing my recent pumpkin cookie recipe—I initially tried creaming the butter, […]

Honey Sriracha Chicken Wings

Are you familiar with sriracha? If not, then let me introduce you. It’s a type of hot sauce made from chile peppers, vinegar, garlic, sugar, and salt. There are some that seem to obsess over the substance and were in quite a panic when the threat of a factory shutdown first arose.  It has amassed […]

White Chocolate Oatmeal Pumpkin Cookies

Everything changes and nothing stands still. —Heraclitus Change and I are old friends by this point. However, I continue to learn new facets about my seasoned acquaintance. The latest tidbit is that though sometimes you plan and schedule a rendezvous with change, it will occasionally show up out of the blue knocking on your front […]

Banana Chocolate Oatmeal Cookies

It almost slipped by me unnoticed. I’ve been chugging along on here for so long that it has become very much part of my existence. It wasn’t until I received a message on LinkedIn from my aunt that I realized I’ve reached the five year anniversary for The Hungry Hutch! I’d say that’s cause for […]

Coconut Cookies (for Kids’ Cancer)

I’ve teamed up with OXO again this year to help raise money for Cookies for Kids’ Cancer, a national non-profit committed to raising funds for research to develop new, improved treatments for pediatric cancer. A couple of weeks ago I was fortunate enough to hear the story of Liam, an OXO employee’s son who was […]

Cocoa Rubbed Ribs

Yesterday I had the misfortune of watching the Chicago Bears lose their first game to the Buffalo Bills. I’m not the biggest football fan out there—by any means—but I’ll happily root for my home team during any event. Along with the first Sunday kickoff also comes the beginning of fall. For those without much invested […]

Roasted Carrots and Potatoes with Goat Cheese

Happy Labor Day! As I write this, I just realized I have no clue (well, maybe some clue) about what this holiday is actually supposed to represent. So as a teaching moment for all of us, here is what the day is for according to the U.S. Department of Labor: “Labor Day, the first Monday […]

Chocolate Chip Almond Banana Bread

So much has happened over the recent week that I don’t even know where to begin… I took my first trip to Europe with a few friends and explored the city of Berlin. The days were filled with museums, art, beer, and potatoes. I had a blast and can’t wait for my next trip. While […]

Grilled Steak with Lemon Chimichurri

At the beginning of the summer I got a wonderful box of tools from OXO’s #WhatAGrillWants campaign to make use of in my summer cooking. For most people this means cooking in the great outdoors as rays of sun wash upon their smiling faces. I—on the other hand—have mastered the genre of cooking that I […]

Spicy Pickle Spears

I’ve had many (well maybe only two) people ask me recently what’s going on with my blog and why I haven’t posted in a little while. Well in case you haven’t noticed, I’ve been doing/am in the middle of some redesign. After almost five years of running things on Blogger, I’ve decided it’s time to […]
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