- turkey legs
- garlic powder
- celery seeds
- potatoes (about a pound or two)
- 1 large yellow onion (cut into large pieces)
- coriander seeds
- chicken broth (approx. 8 cups or so)
- canola oil
HungryHutch Followers, I have a slight confession to make - some of the things I make are better than others. I made this a couple of weeks ago now, so my memory might be slightly fuzzy, but I fondly recall consuming every last drop of the contents from the pot. (I think I may have even licked my bowl.)
I know declare it time to go forth and feast. Gobble, gobble!
***I've come to learn that whole coriander seeds aren't exactly what one wants to find in the middle of enjoying one's fabulous meal. So an idea to remedy this situation might be to tie them up in a cheese cloth before placing in the pot to hang out with all of the other ingredients. Or you could just use ground coriander. Feel free to do whatever floats your boat.