sausage | The Hungry Hutch

Andouille and Collard Greens Soup with Cornmeal Dumplings

The Hungry Hutch — Sun, 16 May 2021 18:58:49 +0000

This collard greens soup recipe is full of smoke, spice, and soul. The cornmeal dumpling are a funny, hearty addition to the soup. They are not as soft and tender as other dumplings you might be familiar with, but I love the heft they add to the soup. Click here for this Andouille and Collard...

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Cabbage, White Bean, and Sausage Casserole

The Hungry Hutch — Mon, 15 Mar 2021 03:27:11 +0000

This one-pan dinner is hearty, comforting, and comes together in about an hour. Hot Italian sausage adds tons of flavor to sautéed green cabbage and convenient canned white beans. It gets topped with a Parmesan-breadcrumb mixture before getting baked until bubbling and golden. Click here for this Cabbage, Sausage, and White Bean Casserole Recipe on...

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Cajun Smoked Sausage Fried Rice

The Hungry Hutch — Wed, 30 Sep 2020 14:26:49 +0000

Disclosure: This recipe post has been sponsored by Zatarain’s Cajun Smoked Sausage, which is available nationwide at Kroger and Sam’s stores. I like to think of fried rice as a method to serve up any type of flavors. Here, I incorporate Zatarain’s Cajun Smoked Sausage and Creole Seasoning for a New Orleans-inspired twist. A fresh...

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Ripe Sweet Plantains with Chorizo

The Hungry Hutch — Wed, 12 Aug 2020 02:13:54 +0000

Spicy chorizo joins forces with sweet, ripe plantains in this simple yet flavorful dish. Eat it on its own, atop some rice, or under a fried egg. This recipe is essentially just two ingredients: plantains and chorizo. I use the flavorful rendered fat to cook the plantains along with a few spices and voila! It’s...

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Tater Tot, Sausage, Egg & Cheese Breakfast Casserole Recipe

The Hungry Hutch — Thu, 19 Jul 2018 04:33:01 +0000

In all of my recipe developing, I try my best to do a lot of research beforehand so that I can successfully test and photograph the dish in one fell swoop. Thankfully, I succeed most of the time. Where I usually run into trouble is with anything that I put in the oven and then...

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Sausage and Ricotta Frittata

The Hungry Hutch — Tue, 03 Mar 2015 05:29:18 +0000

Frittatas may seem impressive, but they’re much simpler than they might appear. They’re my go-to dish for feeding a crowd at breakfast, brunch, and sometimes even dinner. (Yes, I ate leftovers of this very recipe for dinner.) Here I combine the eggs with sausage, onions, and ricotta cheese. I used a breakfast sausage for this...

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Sausage, White Bean, and Leek Soup

The Hungry Hutch — Wed, 07 Jan 2015 01:28:54 +0000

It’s a new year folks. Good riddance 2014! You won’t be missed. Though the year certainly had its share of good highlights—my first trip to Europe, a site redesign, and some great new partnerships for the blog—the year also brought its more than fair share of disappointments. I won’t go into depth with them here,...

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Sausage, Green Apple, and Caramelized Onion Stuffing

The Hungry Hutch — Mon, 24 Nov 2014 17:32:26 +0000

The mix of sausage, caramelized onions, and tart green apples is a great combination to join the lineup of your Thanksgiving buffet. Thanksgiving is just a few days away and I couldn’t let the feast go by without a new post from yours truly. A friend held a potluck at his new apartment last week...

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Spicy Sausage, Kale, and Lemon Pasta

The Hungry Hutch — Sun, 18 May 2014 23:43:00 +0000

Hi friends! Yes, it has been a while since I’ve last shared with you. To be honest, I’m not entirely sure where the past month has gone. Unfortunately, it seems that life can just get incredibly busy and hectic at times. I’m not sure if being too busy to update the blog is a good...

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Quinoa with Kielbasa and Peppers

The Hungry Hutch — Mon, 18 Feb 2013 01:32:00 +0000

Quinoa? Yes. Now say it with me—”quinoa” (KEEN-WAH). It’s not scary—I promise. What is it you ask? This ingredient is the seed of a plant that is closely related to beets and spinach. It has gained lots of fame over recent history. Even the UN has jumped on the bandwagon to become quinoa’s biggest hypeman...

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