side dish | The Hungry Hutch

Bacon and Corn Pasta Salad Recipe

The Hungry Hutch — Tue, 25 Aug 2020 20:32:50 +0000

Smoky, salty bacon and sweet corn are featured in this flavorful pasta salad recipe with fresh cilantro and a honey mustard vinaigrette. This recipe came about thanks to an outdoor potluck with a few friends the other week. Instead of just picking up some chips and dip or getting a bunch of ingredients for a...

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Harissa Roasted Carrots Recipe

The Hungry Hutch — Thu, 16 Apr 2020 17:23:35 +0000

Carrots are tossed with harissa—a North African spice blend—before they’re roasted in the oven until brown and tender, and then topped with scallions and pistachios. What is Harissa? Harissa comes from North Africa. It’s most commonly found as a paste, but is also available as a dry spice blend, which is what I have in...

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Spicy Roasted Delicata Squash Recipe

The Hungry Hutch — Mon, 25 Nov 2019 15:58:23 +0000

Delicata is one of my favorite varieties of squash, and this recipe is simple to throw together and bound to be a crowd pleaser. The squash is cut into half rings, tossed with olive oil, cayenne pepper, chili powder, salt, and pepper, roasted until tender, and then topped with pepitas for crunch and flaky Maldon...

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Summer Squash with Spiced Lime Sour Cream Recipe

The Hungry Hutch — Sun, 28 Jul 2019 13:19:29 +0000

Summer is in full swing. We even had a heat wave with temperatures that felt like 100+ degrees to prove it! Aside from the insane heat, the season also brings tons of beautiful summer squash. Playing around with some baby summer squash and zucchini that I grabbed from the farmers’ market led me to create this...

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Southern Cornbread Dressing Recipe + Black History Month Virtual Potluck

The Hungry Hutch — Thu, 31 Jan 2019 05:33:59 +0000

Cornbread is mixed with sautéed vegetables and stock to make this Southern side dish staple. Plus, a group of black food bloggers share recipes in honor of Black History Month. I don’t think I experienced what most people call “stuffing” until maybe high school (at the earliest). In my family it was always “dressing” that...

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Kale Greens with Ham Hock Recipe

The Hungry Hutch — Tue, 10 Jul 2018 05:45:12 +0000

(And what comfort food means to me.) Whenever I meet someone and I tell them that I have a recipe blog, inevitably, one of the first questions is always, “What’s your favorite recipe?” I consider my recipes my children, so it’s always difficult to choose. I usually end up saying the most recent thing that...

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How to Make Mashed Potatoes

The Hungry Hutch — Thu, 18 May 2017 03:04:47 +0000

It’s never crossed my mind to use an actual recipe for mashed potatoes, but there are 932,000 results when you type “mashed potato recipe” into Google. After all, the steps are pretty simple: Boil potatoes. Mash them. And voila! You’re off to the races. For the most part, this spud-rific dish is pretty hard to...

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Bacon and Blue Cheese Potato Salad

The Hungry Hutch — Tue, 09 Jun 2015 11:53:28 +0000

Disclosure: This is a sponsored post for the Castello Summer of Blue #BluesdayTuesday campaign. Memorial Day weekend has come and gone, which means summer is here! For me, summer equals barbecues and cookouts with friends and family. Any good barbecue spread deserves a delicious potato salad recipe. Potato salad can be a very divisive dish—in...

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Grilled Eggplant Salad

The Hungry Hutch — Tue, 19 May 2015 04:52:59 +0000

Disclosure: This is a sponsored post for Colavita‘s Italian Dinner Table – Italian Summer Grilling campaign. Here is a coupon for $1 off at grocery stores or 15% off your purchase from their online store. As the weather is warming up so should your grill! We’re all familiar with grilling meats (unless you’re a vegetarian), but you can also use...

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Vegan Celery Root Mashed Potatoes

The Hungry Hutch — Mon, 20 Apr 2015 08:39:28 +0000

If you’re a regular reader of The Hungry Hutch, then I’m sure you have a lot of questions based on the title alone of this post. The first one I’ll address is “What is a celery root?” As you’ve probably deduced, it’s the root of a celery plant. It’s relatively neutral in taste with only...

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